Is there a French manner?
Hello. “Bistroam”.
This time, a little manner of French cuisine
I will tell you.
Our shop wants you to enjoy cooking without shoulder elbows,
I hope you can read it for reference.
1. Basically make no sound
So that the other party does not feel uncomfortable
Avoid making noise when eating.
When using cutlery, be careful because it is easy to make sound if you use force.
2. Cutlery is taken from outside
When multiple knives and forks are lined up,
The cutlery is basically taken from the outside.
Please ask the staff if you have any questions.
3. Don't lift western dishes
Basically French dishes do not lift dishes.
However, you can lift cup-shaped soup dishes with handles.
4. Eat food from the left
French cuisine cut and eaten with a knife and fork
Cut and eat from the left side.
5. If you drop an object, do not pick it up yourself
If you drop a cutlery or napkin,
I don't pick it up in a formal setting.
The staff picks up.
It ’s best for customers to have a good time,
If you have any questions, please feel free to ask the staff.
All the staff are looking forward to your visit.
Bistro Ame
Dai-2 AS Buiding 1F, Ebisu 1-16-3, Shibuya-ku, 150-0013
・A 5-minute walk from JR Ebisu Station East Exit, Tokyo Metro Hibiya Line Ebisu Station
Business hours:
Lunch / 12:00-15:00 (Saturday and Sunday only)
Dinner / 18:00-23:00
Regular holiday: Monday, 3rd Tuesday of every month
There are no comments for this article.